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天然色素

 

我司食品用香精的作用可概括为“增香提味、改善品质”,主要体现在两个方面:一是为食品提供香味,一些饮料原料本身没有或极少香味,加入食品用香精后具有宜人的香气;二是补充和改善饮料的香味,一些饮料由于受加工工艺、加工设备、加工时间等的限制,香味往往不足或香味不正或香味特征性不强,加入食品用香精后能够使其香味得到补充和改善。

 

The role of food flavor can be summarized as "enhancing flavor and improving quality", mainly reflected in two aspects: first, to provide flavor for food, some beverage raw materials themselves have no or very little flavor, adding food flavor has a pleasant aroma; The second is to supplement and improve the flavor of the beverage, some beverages due to processing technology, processing equipment, processing time, etc., the flavor is often insufficient or the flavor is not correct or the flavor characteristics are not strong, and the flavor can be supplemented and improved after adding food flavor.  -- JIALI FOOD FLAVOURS

 

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